Search results for "Fusarium subglutinans"

showing 2 items of 2 documents

Production of enniatins A, A1, B, B1, B4, J1 by Fusarium tricinctum in solid corn culture: structural analysis and effects on mitochondrial respirati…

2013

Enniatins (ENs) are secondary fungal metabolites with hexadepsipeptidic chemical structure and they possess a number of potent biological activities that can contaminate several kind of food and foodstuffs increasing the exposure risk for consumers. ENs are produced by several Fusariun strains including Fusarium subglutinans, Fusarium proliferatum and Fusarium tricinctum. Production of a mixture of ENs was performed by culturing F. tricinctum ITEM 9496 on white corn as substrate. The solid culture components were dried and subsequently extracted with water/methanol (50/50 v/v, 0.5% NaCl), homogenised, filtered, extracted by ethyl acetate and analysed by liquid chromatography with diode arra…

FusariumMagnetic Resonance SpectroscopyChemical structureEthyl acetateFusarium proliferatumZea maysAnalytical Chemistry03 medical and health scienceschemistry.chemical_compoundFusariumLiquid chromatography–mass spectrometryDepsipeptidesChromatography High Pressure Liquid030304 developmental biology0303 health sciencesChromatographybiologyMolecular StructureChemistry030302 biochemistry & molecular biologySubstrate (chemistry)General MedicineNuclear magnetic resonance spectroscopyMycotoxinsbiology.organism_classificationCulture MediaMitochondriaFusarium subglutinansFood Science
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Isolation, purification and antibacterial effects of fusaproliferin produced by Fusariumsubglutinans in submerged culture.

2009

To evaluate the fusaproliferin (FUS) production, Fusariumsubglutinans ITEM 2404 was grown in a liquid medium of potato being this mycotoxin purified by high-performance liquid chromatography (HPLC) with a C18 semipreparative column using a mobile phase of acetonitrile/H(2)O using gradient conditions. The purity of the fusaproliferin was verified by analytical HPLC, ultraviolet absorbance measurements, LC/MS-MS, (1)H NMR spectroscopy. The isolated FUS was shown to be free of impurities and can be used as a standard for routine analysis. The pure fusaproliferin was utilized to study the biological activity on Escherichiacoli and Staphylococcusaureus. This study demostred that FUS not showed s…

FusariumSpectrometry Mass Electrospray IonizationStaphylococcus aureusChromatographyMagnetic Resonance SpectroscopybiologyChemistryTerpenesGeneral MedicineNuclear magnetic resonance spectroscopyToxicologybiology.organism_classificationAntimicrobialHigh-performance liquid chromatographyAnti-Bacterial AgentsFusarium subglutinanschemistry.chemical_compoundFusariumProton NMREscherichia coliMycotoxinChromatography High Pressure LiquidFood ScienceAntibacterial agentFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
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